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W Kim

First name:
W
Last name:
Kim
Kim, S. ., Kim, W. ., Li, X. ., Jung, I. ., & Kim, H. . (1969). Repeated Treatment With Rituximab Based on the Assessment of Peripheral Circulating Memory B Cells in Patients With Relapsing Neuromyelitis Optica Over 2 Years. Archives of Neurology. https://doi.org/10.1001/archneurol.2011.154 (Original work published)
Xie, Y. ., Kim, W. ., Kim, Y. ., Kim, S. ., Gonsalves, J. ., BrightSky, M. ., … Cha, J. . (2018). Self-Healing of a Confined Phase Change Memory Device with a Metallic Surfactant Layer. Advanced Materials (Deerfield Beach, Fla.). https://doi.org/10.1002/adma.201705587 (Original work published 2018)
Han, G. ., Shin, S. ., Cho, K. ., Lee, J. ., Kim, W. ., & Hwang, S. . (2018). Temporal variation in bacterial and methanogenic communities of three full-scale anaerobic digesters treating swine wastewater. Environmental Science and Pollution Research International. https://doi.org/10.1007/s11356-017-1103-y (Original work published 2018)
Choi, B. ., Lee, J. ., Kim, S. ., Lee, M. ., Baek, M. ., Ryu, Y. ., … Rha, S. . (2018). The association of chronic air pollutants with coronary artery spasm, vasospastic angina, and endothelial dysfunction. Coronary Artery Disease. https://doi.org/10.1097/MCA.0000000000000603 (Original work published 2018)
Sakitani, K. ., Hayakawa, Y. ., Deng, H. ., Ariyama, H. ., Kinoshita, H. ., Konishi, M. ., … Wang, T. . (2017). CXCR4-expressing <i>Mist1</i><sup>+</sup> progenitors in the gastric antrum contribute to gastric cancer development. Oncotarget, 8(67), 111012-111025. https://doi.org/10.18632/oncotarget.22451 (Original work published 2017)
Kim, W. ., Youn, H. ., Lee, S. ., Kim, E. ., Kim, D. ., Lee, S. ., … Youn, B. . (2018). RNF138-mediated ubiquitination of rpS3 is required for resistance of glioblastoma cells to radiation-induced apoptosis. Experimental & Molecular Medicine, 50(1), e434. https://doi.org/10.1038/emm.2017.247 (Original work published 2018)
Kim, W. ., Ju, Y. ., & Lee, S. . (2022). The association between episodes of night eating and levels of depression in the general population. The International Journal of Eating Disorders, 55(2), 254-262. https://doi.org/10.1002/eat.23677