COVID-19 Infection-Related Weight Loss Decreases Eating/Swallowing Function in Schizophrenic Patients.
| Author | |
|---|---|
| Abstract | 
   :  
              In older people with psychoneurological diseases, COVID-19 infection may be associated with a risk of developing or exacerbating dysphagia. The aim of the present study was to examine the relationship between eating/swallowing function and COVID-19 infection.  | 
        
| Year of Publication | 
   :  
              2021 
           | 
        
| Journal | 
   :  
              Nutrients 
           | 
        
| Volume | 
   :  
              13 
           | 
        
| Issue | 
   :  
              4 
           | 
        
| Date Published | 
   :  
              2021 
           | 
        
| URL | 
   :  
              https://www.mdpi.com/resolver?pii=nu13041113 
           | 
        
| DOI | 
   :  
              10.3390/nu13041113 
           | 
        
| Short Title | 
   :  
              Nutrients 
           | 
        
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